Recipe for da biscuits:
\nFrom – The Joy of Vegan Baking Cookbook
\nDrop Biscuits \u2013 Vegan \u2013 Wonderuful _ SUPER FAST AND EASY<\/p>\n
Servings\/Yield<\/p>\n
24 servings
\nlots. Depends on how big you make \u2018em
\n1\/2 plus 1\/3 cup all-purpose unbleached flour
\n1\/2 plus 1\/3 cup whole wheat flour
\n(if you want – you can use all-purpose for all the flour, but the whole wheat adds a bit of extra healthy goodness)
\n1 tablespoon baking powder
\n\u00bd teaspoon salt
\n\u2154 cup nondairy milk
\n\u2153 cup canola oil or melted non-dairy non-hydrogenated butter
\nMethod<\/p>\n
PREHEAT OVEN to 475. (PVO note: this is the slowest part of the whole thing\u2026 including cleanup. It\u2019s amazing).<\/p>\n
Lightly grease a cookie sheet\u2026 (PVO note: spray with PAM for baking)<\/p>\n
In a large bowl, mix together the flour, baking powder, and salt until combined.<\/p>\n
Add the milk and oil and stir JUST until the dry ingredients are moistened. It will be veyr sticky and thick, not smooth like cake batter. Use one teaspoon to form walnut sized scoops of batter and another spoon to scrape the batter onto the cookie sheet, spacing the biscuits about 1 1\/2 inches (3.8 cm) apart.<\/p>\n
Bake until the bottoms are golden brown, about 8 minutes (more if larger, just watch \u2018em).<\/p>\n
Serve hot.<\/p>\n","protected":false},"excerpt":{"rendered":"
Recipe for da biscuits: From – The Joy of Vegan Baking Cookbook Drop Biscuits \u2013 Vegan \u2013 Wonderuful _ SUPER FAST AND EASY Servings\/Yield 24 servings lots. Depends on how big you make \u2018em 1\/2 plus 1\/3 cup all-purpose unbleached flour 1\/2 plus 1\/3 cup whole wheat flour (if you want – you can use […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[35,26,24],"tags":[189,138,209,31],"class_list":["post-458","post","type-post","status-publish","format-standard","hentry","category-blog-and-other-thoughts","category-quick-vegetarian-meals","category-recipes","tag-biscuits","tag-breakfast","tag-drop-biscuits","tag-vegan"],"_links":{"self":[{"href":"https:\/\/popvegonline.com\/blog\/wp-json\/wp\/v2\/posts\/458","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/popvegonline.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/popvegonline.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/popvegonline.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/popvegonline.com\/blog\/wp-json\/wp\/v2\/comments?post=458"}],"version-history":[{"count":1,"href":"https:\/\/popvegonline.com\/blog\/wp-json\/wp\/v2\/posts\/458\/revisions"}],"predecessor-version":[{"id":459,"href":"https:\/\/popvegonline.com\/blog\/wp-json\/wp\/v2\/posts\/458\/revisions\/459"}],"wp:attachment":[{"href":"https:\/\/popvegonline.com\/blog\/wp-json\/wp\/v2\/media?parent=458"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/popvegonline.com\/blog\/wp-json\/wp\/v2\/categories?post=458"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/popvegonline.com\/blog\/wp-json\/wp\/v2\/tags?post=458"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}