So… you’re probably vegan, or vegetarian, or thinking about it. I mean, why else would you read this blog? Intellectual curiosity… perhaps… but I digress.
One of my VERY FAVORITE things… is great RANCH DRESSING. And the mixes have TOOOO many ingredients (and often one of them is milk or milk by-products). So I set out to find the very best one.
This one is a combination of a few that are out there – with our own special twist. We used it as a special topping on Spaghetti… mmmm. Was really good. I’ll bet it would be great on Pizza, too.
And SOOOOO easy. I think I’ll make some more RIGHT NOW!!
PopVegOnline
Fantastic Ranch Dressing!! YES It’s Vegan!!
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1 cup Vegan Mayo
½ cup almond milk, Don’t use FLAVORED VARIETIES (e.g. Vanilla)
½ teaspoon garlic powder
½ teaspoon onion powder
¼ teaspoon black pepper
½ teaspoon fresh lemon juice
½ teaspoon dried parsley
Method
So easy… so wonderful. Just dump everything in a bowl… and mix it up.
Chill before serving. And put the dressing in the refrigerator for a while, too. LOL.
Seriously – NOTHING could be easier… or more pleasing… than this.
Of course… you can adjust the thin/thick-ness with more / less almond milk.